Ole Extraordinarily Ordinary | ||||||||||
By Pernille Stockmarr, Design Historian, Visiting Assistant Professor, Copenhagen University, August 2006. In connection with the Torsten and Wanja Söderberg Award 2006, the Röhsska Museum of Applied Art and Design, Gothenburg. |
Ole's Simple Clayware — Reflections on things By Pernille Stockmarr Sunshine — Unique Utilitarian Objects By Ole Jensen, 2018 TableSpace By Ole Jensen, 2011 Form and Imagination By Ole Jensen, 2012 The Hærvej Project By Maria Desirée Holm-Jacobsen, 2010 Ole Extraordinarily Ordinary By Pernille Stockmarr, Design Historian, 2006 Crafts 2003 By Ole Jensen, 2003 Things do not appear from nowhere By Ole Jensen, 2000 New Studies By Ole Jensen, 1996 Do we need new things? By Ole Jensen, 1996 Water, jug and art By Ole Jensen, 1994 Let enthusiasm reign By Ole Jensen, 1992 |
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There is no excellent beauty that hath not some strangeness in the proportion. Philosopher Sir Francis Bacon (15611626) Ordinary Ordinary is anything which is average and conventional; that which is lacklustre and bland. Everything we consider commonplace and routine is, of course, very ordinary. The average, habitual, trivial, repetitive and mundane world is, by definition, as regular as can be. The extraordinary, on the other hand, reaches beyond the ordinary. What qualifies it especially is being rare, unusual and remarkable. Objects that are hailed as being exceptionally beautiful or hideous share the commonality of being uncommon. Beauty We like beautiful objects. But beauty is a relative term. It is, after all, open to discussion whether an object can be classified as beautiful. Oscar Wilde expressed this notion very handsomely: “No object is so beautiful that, under certain conditions, it will not look ugly.” Beauty and aesthetics are academic subjects scrutinised and studied by philosophers as they seek to qualify the terms. There is no concord but few would oppose the notion that aesthetics and beauty are sources of pleasure and that they nurture our senses. Less Every age and culture has its aesthetic preferences. In Denmark and the other Nordic countries, austerity, purity and functional simplicity were all ideals underpinning what we considered to be beautiful. ‘Less is More’ the mantra of Modernism had special resonance in Scandinavia. It suited our democratic nature, since by focusing on ‘less’ we managed to provide more to a wider consumer audience. We Scandinavians embraced ‘less’ in our own way emphasising social values and closeness to nature. Organic, curvilinear shapes became exercises of living democracy that challenged the clean-cut, rational idiom of Modernism. But not everything that deviated from mainstream design was readily welcomed. Unusual design has in no way been given an easy ride. Ole And then there is Ole the artisan craftsman and designer Ole Jensen, born and bred in the town of Ejsing. He has skyrocketed from a rural background in down-to-earth western Denmark to present us with such designs as bombastic, amorphous jugs, colour-splashed rubber bowls and everyday cups with bone-like drop-down handles signature designs that are so idiomatic you can’t help toying with the idea of labelling them as modern classics, if one can use that term in an age of ever-changing fads. Ole is widely embracing: A streamlined broom; a sculptural, canary-yellow colander; and most recently his pink, horn-shaped unisex urinal for the new millennium. You can’t help wondering how Ole’s designs manage to be both exceptionally stylish and functional at the same time. Objects Ole’s designs are ‘things’. The term ‘product’ is far too indifferent. The term ‘utensil’ is too instrumental in nature. And the term ‘design’ is, perhaps, too exalted. The word ‘thing’, on the other hand, has an everyday ring to it, signifying the context in which Ole’s objects are given functional and aesthetic purpose. For Ole’s things are, indeed, important things. Less + more ‘Less is more’ is hardly a fitting label for Ole’s things. ‘Less plus more’ is perhaps more apt, for Ole is a bridge-builder. In recent years, the art of bridge building has almost become a competitive sport. Advanced constructions and elegant designs have shot up, connecting regions and nations and promising growth potential and a seamless exchange of ideas and goods. Bridge building is, therefore, an excellent metaphor for the current industrious trend towards marrying ideas and merging categories. Artisanship and design; technology and craftsmanship; reality and virtuality. The future and past converge and crystallise in a living and engaging present. More This is where Ole’s things deliver. Some would classify his designs as lifestyle products, but lifestyle is such a dated word. However, if we consider the original meaning of the concept signifying the many ways in which you may choose to live your life it seems far more rewarding. The designs lifestyle objects mentioned here can, indeed, be seen as instruments of identity. But as objects things they can also carry another function, as tools used to openly re-examine the everyday routines of the mundane world. Good designs are functionally practical while evoking a sense of extraordinary beauty. Being just a little ‘too much’ is, therefore, the opening lead for the following chapters and for the design approach Ole Jensen labels as ‘extraordinarily ordinary’. The master of montage Ole’s creative enterprise could perhaps aptly be described as artistic design mastering, thus reflecting an artistic approach, a designer’s eye for functional form, and a true master’s wisdom and skill. All three aspects are combined in Ole’s designs. He is a modern master of montage. With the early artists of photo and film montage the aim of mixing media and juxtaposing images was to create new, provocative results. Contemporary masters of montage also apply a mix of materials to create a new aesthetic whole where individual components are constituents in a new, composite totality without individually craving attention. The same could be said of Ole’s designs. Neither as objects in their own right nor in the creative approach are his designs ever purely the result of an artistic eye, of the design process, or his skills as a craftsman. What we are talking of are hybrids. Pattern-breaker One is tempted to call Ole a pattern-breaker in several respects. It’s no easy task to categorise Ole as representing one single tradition. His unusual talent is, perhaps, the result of being the first in his family to become a designer. This career move was not in the cards. First he trained as a mechanic, which was an obvious choice in the light of the family business a small village petrol station. But his inquisitive nature and tireless preoccupation with art prompted Ole to take up sketching and later ceramics lessons before he enrolled in 1981 at the design college in the town of Kolding, Kunsthåndvær- kerskolen i Kolding. Here, soft clay in the hands of the former mechanic was given lush, full-blown form, nurturing a personal organic idiom with little reference to the work of others. The jug-maker No doubt, his free hand in the morphing of form is most clearly evident in Ole’s excellent series of jugs, which hold a prominent place in his world of design. And a jug is not merely a jug. In a mythological sense, jugs are receptacles representing fertility. A filled jug or vase symbolises wisdom in a human being. A jug holds, carries and conducts fluids from one place to another. The jug is a utensil that appeals to our senses in a very tangible way. You grip hold of the handle and watch the substance flow from the mouth of the jug. You observe whether it drips and consider the qualities of its grip. More than any other kitchenware item, the jug is the one object to which we are particularly sensitive when assessing its properties. Not all functional demands are met by Ole’s designs but they do challenge our perception of the jug. As design object the jug is unique. Unlike cups, drinking glasses and flatware, the jug has no natural brethren at the table. It stands tall, alone and filled with fluid. It has a handle and mouth. It has an anthropomorphic or animal-like character. Pottery creatures Ole’s ceramic teacher at design college, Niels Lauesen, was an inspirational figure when it came to capturing the essence of design through crafting, no matter whether the object was a jug or just any shape thrown in clay objects he has dubbed ‘pottery creatures’. The form itself carries the message, and in this Ole has succeeded with his melding of the jug form with that of the ‘pottery creature’. Jugs have been rotated, mutated and given clear direction in his hands. Early Gauguin-inspired works were later complemented by receptacles with handles, adorned with bas-relief horses (32+49). Later these containers were given a new lease on life. They were equipped with limbs and conceptual geometrical patterns before the ‘creature’ was finally let loose. Grimacing, rearing and twisting, these animal motifs warped, contorted and challenged the traditional pottery jug typology. His sculptural and organic teapot hardly goes unnoticed in Minimalist homes (9). His spirited seesaw glass decanter plays cat-and-mouse with its contents, achieving balance through imbalance (10). Not to mention Ole’s animal-like vacuum flask (4), a shape which sits impo- singly on the coffee table. Its chunky body has been subjected to surgical design, finally eliminating the handle altogether. Now, however, you need to think before pouring. The neck must be gripped; the flask lifted, transported and poured from with such attentiveness that it is akin to lifting an oversized rabbit by the scruff of its neck. Pouring coffee from this soft, heavy ’animal’ is an extraordinary experience. Clay Clay is earthy; it’s down-to-earth. So elementary, primary, ordinary yet so significant. Clay is unpretentious and on-hand; something you play with at school. Its characteristic quality is its ultimate versatility and workability only when subjected to air and extreme heat does it solidify. Clay lends itself to any shape but beckons forth soft, rounded, organic forms when crafted by creative hands. It’s a one-to-one experience. What Ole finds essential with clay is its design potential rather than its tactile values. What he seeks is an organic idiom full of life and vigour. His preference for working with clay is almost uncompromising, and clay is always the medium of origin for his creations, whether it is a ceramic dish or an industrial design. Even his ‘extraordinarily ordinary’ melanin bowls, produced by Normann Copenhagen, saw first light in the medium of clay (5). The form is achieved through working with the clay rather than through sketching. Art Ole’s employment at porcelain manufacturer Bing & Grøndal (B&G) after graduation from design college proved a fertile laboratory of ideas. He now let his designs loose on four feet. Literally. His jugs turned horizontal to create a kind of hybrid between a horse and a petrol can, reflecting familiar shapes from the machine shop and hometown farm stables (25). He paired his skilled artisan craftsmanship with a conceptual approach, which he nurtured as a student at the Royal Danish Academy of Fine Arts in Copenhagen (19861990). His formal artistic training gave rise to a swift and dynamic interplay between form and concept, an approach that transcended both the traits of craftsman- ship and the method of industrial design. His experiments with screen-printing are worth mentioning, and photos of nude models would feature on his pottery jugs (45). Adding to this, he celebrated the method and material of his craft by preserving traces of the industrial process on his experimental prototypes. And as an artist he offered contemporary comment by featuring super-size B&G corporate logos on test pieces (26+51). Naturally, these experiments have remained one-offs, but they illustrate how Ole united an imaginative, playful idiom with a method of working that cried out to be challenged and applied to industrial production techniques. Text Animals and clay were not the only sources of inspiration. Dandelions picked from the meadow were neatly arranged diagonally on white plates. A little too neatly and a little too orderly. But that’s how a master of montage paraphrases the illustrious Danish dinner service, Flora Danica. ‘Water’, he ironically wrote on one of his jugs (30). In case it needed spelling out. A superfluous and all too obvious comment, which nonetheless pinpoints the unity between form, function and textual meaning. Likewise, an ashtray was decorated with the lyrics to a Danish children’s song, ‘Jeg en gård mig bygge vil’ (‘I Will Build Me A Farm’) (38). “A good melody in minor”, as Ole so fittingly calls this quirky exchange between the nursery and habitual smoking. Text as decoration has since become far more prevalent, especially among younger ceramicists, who candidly apply it to mugs, vases and plates as a way of commenting on tradition as much as preserving it. Text is applied not so much as a substitute for decoration as simply a new take on décor. Essence Ole’s formal art training not only offered seminal learning but also the opportunity to forge important and inspiring friendships, such as with fellow artist Erik Steffensen, ceramicist Ursula Munch-Petersen and not least Bente Skjøttgaard whom he married and with whom he shares his studio. Art photographer and teacher Per Bak Jensen was another influential character in Ole’s artistic awakening. There is, indeed, a close parallel between the quest for beauty represented in Per Bak Jensen’s eerie abandoned landscapes and Ole’s quest for the embodiment of the unassuming and unexpected. Teacher Freddie A. Lerche was a master at provoking radical approaches, and an important aspect in Ole’s training was the ability to reduce a design to the bare minimum, revealing its naked inner essence. Ole and friends from the Royal Academy also organised art exhibitions, such as ‘Underværker’, featured at the Baghuset exhibition centre, and ‘Lang Lørdag’. With reference to the inert flaw of perfection, his exhibits included a shag rug with partially too long pile (48), a pink cubic bookcase with an incomplete varnish finish (3) and chairs with a fold in the backrest (50). Form With Ole’s work, form is about stripping away adornment and reaching down to basics while still leaving an opening a small remnant to ponder on, like a figment of discolouring in a coat of icing. It is a way of granting his forms their own lives. Such gestures are immensely difficult to incorporate on an industrial level but toying with the proportions can contribute to the effect. The teapot he created for the Danish design store Paustian was the first of his designs to be put into production (9). But what a teapot! Both its inner and outer surfaces are integrated, reflecting a vision of fluidity reminiscent of the Möbius strip. The receptacle and the handle are crafted to elegantly converge where the separate lid slides in place foot-in-shoe. Resting on three soft paws, the teapot offers a coiled and organic new take on a kitchenware classic, in addition to showcasing the audacity and accomplishment of the designer himself. The design is perhaps extraordinary within the world of teapots, yet surprisingly obvious. Yellow Ole’s designs are associated with the colour yellow. Not everyone would dare dress a sculptural faience colander with yellow (8). Especially not in these latitudes. New objects need to stand out and yellow is a primary colour, a happy colour. Yet yellow can also be cold, amusing and a little repellent. But it’s nonetheless a bright colour that lights up more than most other colours. Yellow is an eye-catcher. Monochrome designs tend to be little hard and one- dimensional but yellow radiates like the sun, highlighting objects and making them stand out in any bland, everyday setting. Colour something yellow and it will stick out. Yellow does not conform. The factory In 1987, porcelain manufacturer Bing & Grøndal and the Royal Danish Porcelain Factory merged to become Royal Copenhagen. This is where Ole held his debut exhibition the very same year to enthusiastic critical acclaim. His quirky, unpretentious design objects and sketches proved popular with the public and offered a welcome contrast to the established classics otherwise featured by this bastion of tradition. Five years later (between 1992-93), Ole created the first prototypes of what was later to be launched by Royal Copenhagen as ’Ole’ tableware. Along with the faience tableware called ‘Ursula’, designed by his colleague Ursula Munch-Petersen, ‘Ole’ tableware was hailed by the manufacturer as a worthy representative of a new generation. Kitchenware ‘Ole’ kitchenware draws on the intricate designs of nature. Plates and dishes, shaped like organic lakes, are dispersed in a landscape of cutting-edge utensils: a multi-functional juice jug (14), a round-bottomed decanter (10) striking white cups with drip-down handles (19). A dynamic, cone-shaped grater with a blue faience base paired with a colander in the form of an incised football, echoing the Sydney Opera House. It’s pretty apparent. Ole doesn’t design the cup; he designs the handle and a way of holding the cup. He doesn’t design a grater but a dynamic grating movement and a vivid background for the grated vegetables and fruit. The individual parts don’t match. They reflect affinities by association, such as that of a ladybird on a green leaf, or a heron in a blue lake. Natural science and enchanted fairytale share the same narrative in his kitchenware, which features Ice Age topography alongside Barbapapa characters. Camp Ole isn’t too keen on edges. Not sharp ones anyway, despite their ability to give contrast to rounded shapes. He’s always one for a soft approach. This is also apparent in his latest tableware series created for the design company Normann Copenhagen (41). The handle has been substituted by a knob, or whimsical horizontal protrusion. Ole’s designs are endearing, welcoming, proud, banal and a little vulgar. They’re camp. American essayist and intellectualist Susan Sontag has defined ‘camp’ as being something that is too much’. It implies over-the-top extravagance and entails (They’re camp, implying over-the-top extravagance and entailing) a sense of ambivalence: we are simultaneously attracted and repulsed. Ole’s designs are camp in the sense that they distort general categorisation and proportion to become soft toys as much as hardware utensils. Graphics Ole’s designs make an impact. Plump, soft, melancholic, happy. His graphics are equally as evocative. He sketches on clay and on form. He draws a large open hand on his ceramic dishes to symbolise the guiding force of the creative hand (52). He draws a small tight fist in the smaller bowl. Both illustrations` comment on the creative process. In other cases the technique itself is represented in the decoration, such as whirlwind glazing applied under centri- fugal force (44). Ole’s kitchenware designs are vividly graphic, such as his sculpturally arched broom handle (2), or in the case of his potent, cone-shaped grater (6). Wallpaper-sized concept descriptions featuring SpeedMarker graphics communicate Ole’s design principles, such as the round-bottomed feature of his colander and the manual, old-school exercise of using his rubber washing-up bowl (21,22,23). Rubber A wizard drops in to toy with our vocabulary. The sensual vocabulary of materials. Ceramic has a unique resonance. Glass has a clink. Metal feels cold. Wood is hard and soft at the same time. And the mere thought of the sound of a knife scraping across a faience dish will send chills down your spine. Our senses are evoked and we celebrate the sight, touch and sound of materials in use. And so it is with Ole’s washing-up bowl (11,24,28). Its soft contours quiver as if it were jelly: red, green, yellow, blue and black. Why design a washing-up bowl in the day and age of dishwashers? Washing- up bowls are ugly and quotidian and belong in the cabinet under the sink. Nevertheless, the washing-up bowl is given a new lease on life, courtesy of blubbering rubber. It has jumped out of the closet and on to the kitchen table, revamped and out of this world. It takes its shape from the objects it contains and has a strange new sound. The bowl is soft, versatile and a joy to touch, see and hear. Production Ole used to hand cast each bowl in his workshop, one by one (7). A refined but slow, laborious, time-consuming process. New solutions were welcomed and were rapidly implemented in close association with Normann Copenhagen. The shape of the bowl was adjusted a little, and casting soon became an industrial process. They launched the rubber bowl in all colours of the rainbow and it soon conquered continents far and wide. A new collaboration had set sail, and when an alliance is forged between industry and craftsmanship, avenues of techno- logy are set to advance. There is no better witness than Ole Jensen, the man of animate rubber and clay. Washing-up bowls, cups, a broom with fitted dustpan (18) and toilets are soon to follow. He still initiates and drafts interesting product lines using clay. New roads have been blasted, and the horizon is wide open. Full stops Ole’s things reach out with vivid colours and evocative shapes; they lay claim to the world around them. They are rarely stackable and more often orna- mental. They are plain and homey and invite you to both use and behold them. They have sprouts, beaks, limbs and bodies. They are small creatures invested with a little extra something to energize the mundane world a power surge that touches us and makes us think. French philosopher Roland Barthes once theorised about the concepts of the studium (’the study’) and the punctum (‘the full stop’). The study is controlled, scholastic and not the least bit evocative. It is quite ordinary. What is extraordinary is the full stop the metonymic force of the detail which penetrates us, moves us and touches us. These details are myriad throughout Ole’s body of work. Extraordinarily ordinary Wherein lies the beauty in Ole’s things? Objects of beauty are things that make our everyday chores and habits more extraordinary. Such things make us smile and fill us with joy and surprise. To wash up, to pour coffee, to grate carrots and cucumbers, and to set the table. Genuine ordinary utensils need to be a little extraordinary. They benefit from being both less and more, and preferably a little ’too much’. They feed the soul; they are poetically prosaic and thus extraordinarily ordinary. i Quotes in the text are based on conversations between the designer and the author of this article during the summer of 2006. ii Jensen, Ole: ’Vand, kande og kunst’ in Den keramiske Kande, exhibition catalogue, Marienlyst, 1994. iii Sontag, Susan: Notes on Camp in Sontag, Susan: Against Interpretation: And Other Essays, Picador, 2001 (1964). iv Barthes, Roland: Camera Lucida: Reflections on Photography, Noonday,1981. |
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